Pastry

01

My pastry

Miss Scola Pastry Lab is a contemporary artisan pastry laboratory, where you can find quality and elegant sweets, made by enhancing the value of raw materials.

The products are processed manually with meticulous precision and without alteration.
No industrial preparations are used in this laboratory!

Crostata frangipane di frutta fresca

Almond tart with custard and fresh fruit.

Small 6/8 people 40€
Large 10/12 people 60€

Miss Limone Meringa

Lemon tart and flamed Italian meringue.

Small 6/8 people 32€
Large 10/12 people 48€

Bronte con Lampone

Thin 70% dark chocolate sponge cake, Bronte pistachio cream, fresh raspberry jelly, mirror glaze, raspberries and pistachio in decoration.

*GLUTEN FREE

Small 6/8 people 40€
Large 10/12 people 60€

Choco Bianco Lampone

Thin vanilla sponge cake, fresh raspberry jelly, white chocolate cream, red mirror glaze, raspberries and white chocolate flowers in decoration.

Small 6/8 people 40€
Large 10/12 people 60€

Bavarese ai frutti di bosco

Thin vanilla sponge cake, vanilla cream, fresh blueberries-strawberries-raspberries jelly, white chocolate mirror glaze, blueberries-strawberries-raspberries in decoration.

Small 6/8 people 40€
Large 10/12 people 60€

Tiramisù

Small 6/8 people 32€
Large 10/12 people 48€

Mousse ai tre cioccolati

White chocolate mousse, milk chocolate mousse, dark chocolate mousse.

* GLUTEN FREE

Small 6/8 people 40€
Large 10/12 people 60€